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Grilled Cheese Appetizers

PublishedJun 28, 2026
by
Editorial Staff
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©
Adobe Stock
Grilled Cheese Appetizers
©
Adobe Stock
Grilled Cheese Appetizers
Yields:
2
serving(s)
Prep Time:
5 minutes
Total Time:
15 minutes
Cal/Serv:
620
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Rich, buttery, and easy to make, these grilled cheese bites are made for anyone who loves melted cheese.

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Recipe Information

Ingredients

For:
2
serving(s)
  • 4 slices brioche bread
  • 2 oz Gruyère cheese, thinly sliced
  • 2 oz cheddar cheese, thinly sliced
  • 2 tbsp unsalted butter, for pan-frying
  • 2 tsp unsalted butter, for topping before baking
US Customary - Metric
Nutrition Facts
Grilled Cheese Appetizers
Serving Size
 
150 g
Amount per Serving
Calories
620
% Daily Value*
Fat
 
40
g
62
%
Saturated Fat
 
24
g
150
%
Trans Fat
 
1
g
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
6
g
Cholesterol
 
69
mg
23
%
Sodium
 
656
mg
29
%
Potassium
 
26
mg
1
%
Carbohydrates
 
42
g
14
%
Sugar
 
6
g
7
%
Protein
 
22
g
44
%
Vitamin A
 
759
IU
15
%
Calcium
 
205
mg
21
%
Iron
 
0.05
mg
0
%
* Percent Daily Values are based on a 2000 calorie diet.

Equipments

  • 1 oven
  • 1 large skillet
  • 1 sheet pan
  • 1 spatula
  • 1 butter knife
  • 1 cutting board
  • 1 sharp knife
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Directions

  1. Preheat the oven to 350°F (175°C).
  2. Divide the Gruyère and cheddar evenly between 2 slices of brioche bread. Top with the remaining bread slices to form 2 sandwiches.
  3. Melt 2 tablespoons butter in a large skillet over medium heat.
  4. Add the sandwiches to the skillet and cook for about 1 minute 30 seconds, or until the bottom is golden brown.
  5. Flip the sandwiches and cook the other side for 40 seconds, just until lightly golden.
  6. Transfer the sandwiches to a sheet pan. Spread 1 teaspoon butter over the top of each sandwich.
  7. Bake for 4 minutes, or until the cheese is fully melted.
  8. Slice in half and serve warm.
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About This Grilled Cheese Appetizers Recipe

Estimated Cost

About $5.50

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