Coconut Lime Popsicles

Name: Coconut Lime Popsicles
Prep time: 10 min
Total time: 8 h 10 min
Yield: 8
Ingredients: 1 can coconut milk; 1 cup granulated sugar; 1 tbsp lime zest; 1/4 cup fresh lime, juiced

PublishedJun 30, 2026

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Yields:

serving(s)

Prep Time:

Total Time:

8 10

Cal/Serv:

192

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Coconut lime pop lovers will enjoy how simple, smooth, and tangy these popsicles turn out.

Directions

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Add the canned coconut milk, sugar, lime zest, and fresh lime juice to a medium mixing bowl.
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Whisk until the sugar is fully dissolved and the mixture looks smooth and creamy.
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Taste the mixture. Add a little more lime juice if you want a brighter, tangier flavor.
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Pour the coconut lime mixture into popsicle molds, leaving a little space at the top for expansion.
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Insert popsicle sticks into each mold.
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Freeze overnight, or for at least 8 hours, until completely firm.
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To unmold, run the outside of the popsicle molds under warm water for a few seconds, then gently pull out the popsicles.
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Serve cold and enjoy right away.