Chicken Nuggets

Name: Chicken Nuggets
Prep time: 15 min
Cook time: 23 min
Total time: 38 min
Yield: 3 servings
Ingredients: 500 g minced chicken; 1 tbsp cornstarch; 2 inches red radish, finely chopped; 1 bunch green onions, finely sliced; Salt to taste; 1 cup breadcrumbs; 1 tbsp olive oil; ¼ sweet cabbage; 1 tomato; ½ cucumber; ½ red radish; 1 red bell pepper; ½ cup mayonnaise

UpdatedMar 6, 2026

by

Editorial Staff

©

Adobe Stock

©

Adobe Stock

Recommended links here are independently selected by our editors. We may earn a commission when you buy something through them.

Jump to Recipe

Ingredients

INGREDIENTS A

500 g minced chicken

1 tbsp cornstarch

2 inches red radish, finely chopped

1 bunch green onions, finely sliced

Salt to taste

1 cup breadcrumbs

1 tbsp olive oil

INGREDIENTS B [Salad]

¼ sweet cabbage

1 tomato

½ cucumber

½ red radish

1 red bell pepper

½ cup mayonnaise

Directions

1

Mix all Ingredients A except breadcrumbs.

2

Flatten and press onto breadcrumbs.

3

Preheat the Air Fryer to 180°C until the heater light turns off. Allow 3 minutes.

4

Brush the Air Fryer basket with olive oil. Place the nuggets in the Air Fryer and cook for 10 minutes.

5

Turn the nuggets over and cook for another 10 minutes.

6

Finely chop all the vegetables in Ingredient B, then mix them with mayonnaise.

7

Serve the nuggets with the mixed vegetables. Now the Chicken Nugget is ready to eat.

Chicken Nuggets

Ingredients Directions

Recipe Information

Yields3 Servings

Prep Time15 minsCook Time23 minsTotal Time38 mins