Beef and Broccoli

Beef and Broccoli
Beef and Broccoli
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Ingredients

 500 g of beef, thinly sliced
 2 tbsp light soy sauce
 2 tbsp oyster sauce
 1 tbsp ground black pepper
 3 tbsp cooking oil
 2 cloves garlic, sliced
 1 -inch piece of ginger, sliced
 ½ cup water
 1 head of broccoli, cut into small florets
 1 large onion, coarsely sliced
 3 red chili peppers, coarsely sliced
 Salt to taste
Beef and Broccoli
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Recipe Information

Yields4 Servings
Prep Time20 minsCook Time25 minsTotal Time45 mins

Ingredients

 500 g of beef, thinly sliced
 2 tbsp light soy sauce
 2 tbsp oyster sauce
 1 tbsp ground black pepper
 3 tbsp cooking oil
 2 cloves garlic, sliced
 1 -inch piece of ginger, sliced
 ½ cup water
 1 head of broccoli, cut into small florets
 1 large onion, coarsely sliced
 3 red chili peppers, coarsely sliced
 Salt to taste

Directions

1

Mix the beef with light soy sauce, oyster sauce, and ground black pepper.

2

Press 'STIR FRY' and 'ON'. Add cooking oil to the pot.

3

Sauté the sliced ingredients and stir until fragrant.

4

Add the marinated meat and water. Stir to combine.

5

Cover the pot and turn the knob to 'PRESSURE'. Press High Pressure for 20 minutes and 'ON'.

6

When the pot beeps, turn the knob to Steam and release the pressure steam. When there is no hissing sound, press 'OFF' and slowly open the pot lid.

7

Press 'STIR FRY' and 'ON'. Add the broccoli and salt. Stir for about 3 minutes.

8

Add the onion and red chili. Stir well.

9

Press 'OFF', and it's ready to serve.

AuthorEditorial Staff
Rating0.0
CategoryCooking Method
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