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Air Fryer Chicken Kabobs

UpdatedJul 11, 2026
by
Editorial Staff
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©
Adobe Stock
Air Fryer Chicken Kabobs
©
Adobe Stock
Air Fryer Chicken Kabobs
Yields:
4
serving(s)
Prep Time:
15 minutes
Total Time:
2 hours 35 minutes
Cal/Serv:
204
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Perfect when you want chicken kabobs ideas that do not need a grill.

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Recipe Information

Ingredients

For:
4
serving(s)
  • 1 chicken breast
  • 2 tbsp olive oil
  • 1 tbsp honey
  • 1 tsp ground black pepper
  • 3 slices pineapple, diced small
  • 1 dutch onion, diced small
  • 24 cherry tomatoes
  • salt, to taste
  • wooden skewers, as needed
Nutrition Facts
Air Fryer Chicken Kabobs
Serving Size
 
205 g
Amount per Serving
Calories
204
% Daily Value*
Fat
 
9
g
14
%
Saturated Fat
 
1
g
6
%
Trans Fat
 
0.01
g
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
6
g
Cholesterol
 
36
mg
12
%
Sodium
 
79
mg
3
%
Potassium
 
550
mg
16
%
Carbohydrates
 
20
g
7
%
Fiber
 
2
g
8
%
Sugar
 
14
g
16
%
Protein
 
14
g
28
%
Vitamin A
 
556
IU
11
%
Vitamin C
 
56
mg
68
%
Calcium
 
31
mg
3
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.

Equipments

  • 1 air fryer
  • 1 cutting board
  • 1 chef’s knife
  • 1 medium mixing bowl
  • 1 measuring spoon set
  • 1 mixing spoon
  • 1 pair of tongs
  • 6 wooden skewers
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Directions

  1. Dice the chicken into small cubes.
  2. Mix the olive oil, honey, black pepper, and salt with the chicken. Let marinate for 2 hours.
  3. Preheat the Air Fryer to 200°C until the heating light turns off. This should take about 3 minutes.
  4. Place the chicken in the Air Fryer and cook for 15 minutes.
  5. Add the pineapple to the Air Fryer with the chicken. Cook for another 5 minutes.
  6. Thread the chicken, alternating with pineapple, shallots, and cherry tomatoes.
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