Place all ingredients except self-rising flour in a bowl and beat until well blended.
Add self-rising flour and beat until well blended.
Pour into a greased baking pan.
Place a clean kitchen towel in the pot. Add the rack and water to the pot.
Place the baking pan on the rack inside the pot and cover the pot.
Set the button to 'STEAM'. Press 'STEAM' for 30 minutes and ON.
When the pot beeps, press 'OFF'. Release the pressure. When there is no hissing sound, slowly open the pot lid. Cool the cake before serving.
Now the Orange Cake is ready to be served.
10 servings
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
