Mix the minced meat, Holland onions, breadcrumbs, black pepper, and salt. Roll into balls and flatten.
Preheat the Air Fryer to 180°C until the heater light turns off. Allow 3 minutes.
Brush olive oil inside the Air Fryer basket.
Add the meat. Cook for 15 minutes. Remove.
Cut the burger buns in half. Cook in the Air Fryer at 140°C for 2 minutes.
Assemble the burger with lettuce, the patty, black pepper sauce, mayonnaise, tomato, and cheddar cheese slices.
The Burger is now ready to be served.
2 servings
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
